Banana split ice cream: three flavours, two sauces, one cup
The classic ice cream parlour sundae, in a vegan and free-from version: this is the banana split ice cream. Three kinds of ice cream go into it, on a coconut milk base: banana, strawberry and chocolate. The banana ice cream is made with real banana, the strawberry ice cream contains 42% strawberry, and the cup is completed by a chocolate sauce and a fruity strawberry sauce. One cup is 200 grams.
Why you’ll love it
- Three ice creams in one cup: banana, strawberry and chocolate, with chocolate and strawberry sauce
- Real banana in the banana ice cream, 42% strawberry in the fruity strawberry ice cream
- Chocolate sauce with 17% full-fat cocoa powder and 9% Ecuadorian chocolate mass
- Vegan, free-from and a source of fibre: 3.3 g of fibre per 100 g
How to serve
- Leave it to stand for a few minutes before serving, so it is easier to spoon.
- Serve with a few slices of fresh banana on top, as is customary in the ice cream parlour
- As a dessert after a summer lunch in the garden: everyone gets their own cup
Storage and pack size
- 200 g cup with three ice creams and two sauces. Delivered frozen.
- Store in the freezer at -18 °C or colder. It keeps its quality for the period marked on the packaging.
