Brownie cream dessert in a jar: cocoa chocolate cream, matured coconut milk and an almond-flour cake base, in 130 grams. The chocolate cream contains 17% high-fat cocoa powder and 9% chocolate mass, and its sweetness comes from apple extract. Free-from.
Layered cherry coconut yoghurt with two layers: our own cherry jam at the bottom, a creamy coconut layer on top, in a 150 g pot. Spoon it layer by layer, or mix it together and with a handful of almonds it becomes a mid-morning snack. Vegan and free-from, delivered chilled.
ALL IN Organic Rice Drink Powder – The lightest, 100% allergen-free plant-based alternative
Are you looking for the purest plant-based milk that does not overpower the flavour of your coffee or your favourite dishes? Are you also fed up with carrying heavy milk cartons and with leftovers going off at the back of the fridge?
The ALL IN Organic Rice Drink Powder is the perfect solution! A silky, naturally mild-tasting plant-based drink – convenient, economical and environmentally friendly in powder form, without preservatives and additives.
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This product has multiple variants. The options may be chosen on the product page
Coconut water powder: a spoonful and a glass of water, that is all it takes. It consists of organic coconut water and organic tapioca maltodextrin, in a resealable pouch, so you can have it with you in your gym bag or at the office. Available in 250 g and 1000 g packs.
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This product has multiple variants. The options may be chosen on the product page
Organic coconut milk powder dissolves instantly and without lumps in water into creamy coconut milk, with 50% fat content. You always mix up only as much as you need, for curry, coffee or cream soups. Vegan and gluten-free, in 250 g and 1000 g packs.
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This product has multiple variants. The options may be chosen on the product page
Gluten-free oat drink powder made from 100% organic oats. Mix 2-3 tablespoons of powder with 200 ml of water and you have a glass of oat drink, which makes coffee, porridge or smoothies more full-bodied. Available in 250 g and 1000 g packs.
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This product has multiple variants. The options may be chosen on the product page
Free-from zserbó tray in 500 grams, so that the classic cake can reach the table of those who eat free-from, too. You can order it for Christmas, a family gathering or as a gift, and we deliver it chilled.
Coconut drink in a returnable glass jar, in strawberry or mango-passion fruit flavour, with live cultures. An economical, packaging-free pack: if you bring the jar back clean, rinsed and without the cap, you take the next one home for 450 HUF less.
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This product has multiple variants. The options may be chosen on the product page
Natural vegan sandwich spread that you season yourself: with a new recipe it has become softer, creamier and easy to spread. Coconut-milk-based; you flavour it yourself with dried mushroom powder, tomato or fresh vegetables. Free from milk, milk protein and soy.
HUF 990Original price was: HUF 990.HUF 890Current price is: HUF 890.250 g · HUF 3,560/kg
Vegaföl is a coconut-based cream matured by fermentation, which does not split even in hot paprika stew or stuffed cabbage. It has 18 g of fat per 100 g, which gives it its full-bodied creaminess. Vegan and gluten-free, delivered chilled.
The 1000 ml Vegaföl is made for those who cook with it often: it is equally good for stews, for thickening and in the dough of savoury bakes. A coconut-based cream matured by fermentation, which does not split even in hot dishes. Vegan and gluten-free, delivered chilled.
Try this rögös krém instead of vegan quark: it is made from coconut milk, arrowroot flour and seaweed, with just three ingredients. Soy-free, coconut-based, with no aftertaste, in a 1000 g pack.
Italian hazelnut meets silky nougat in one gift box. The Great Taste award-winning Piemont 60 chocolate hazelnut spread and the Piemont Blondie almond nougat cream bring the very best of nut butter spreads to your table, without refined sugar or artificial additives. Vegan, gluten-free, dairy-free and paleo-friendly.
Almond nougat cream in which 31% almonds and 31% Piedmont hazelnuts form the cream, with no cocoa, sweetened with apple extract. In 2025, at the Great Taste Awards in London, it received a 2-star rating, which only 10% of participants achieve.
