Free-from chocolate cake slice with 100% African chocolate mass
With a chocolate cake, the question is where the cocoa flavour comes from. This free-from chocolate cake slice gets it from two sources: 100% African chocolate mass and high-fat cocoa powder. It also contains almond flour, coconut flour and linseed flour, and is sweetened with paleo apple sugar. An intense chocolate slice in 100 grams, without gluten, milk, maize and soy.
Why you’ll love it
- Intense chocolate flavour from 100% African chocolate mass and high-fat cocoa powder
- Source of protein: there are 12.3 g of protein in 100 g
- Free-from chocolate cake: without gluten, milk, milk protein, maize and soy
- Gluten-free chocolate cake with almond flour, coconut flour and linseed flour
How to serve
- With an afternoon coffee, on a small plate, with a fork
- With a handful of fresh raspberries on the edge of the plate it feels more festive
- For a birthday, for the guest who eats free-from, so that they get some cake too
Storage and pack size
- One 100 g slice. Delivered chilled.
- Keep refrigerated. Retains its quality for the period stated on the packaging.
- Contains nuts: almond (almond flour).
