Frozen sweet potato gnocchi 500 g
Frozen sweet potato gnocchi 500 g
The sweet potato gnocchi is made with 66% sweet potato, with a pleasantly sweetish flavour. It is ready in 5-6 minutes in boiling water, after which you can also pan-fry it in olive oil or sage butter. A source of fibre, gluten-free and vegan, 500 g.
Average nutritional values per 100 g of product
Energy: 699 kJ / 168 kcal
Fat: 0.9 g
– of which saturates: 0.14 g
Carbohydrate: 35.4 g
– of which sugars: 2.8 g
Fibre: 4 g
Protein: 3 g
Salt: 1.35 g
Ingredients
Sweet potato (66%), brown rice flour, millet flour, tapioca starch, rice flour, gluten-free oat flour, psyllium husk flour, pure salt
4.8 · 82 Google reviews
- Vegan
HUF 2,490500 g · HUF 4,980/kg
In stock
For this product 249 points are earned, which equals a HUF 249 discount on your next order. How does it work?
- Home delivery: HUF 2,500 · free above HUF 20,000
- Minimum order: HUF 4,990
Sweet potato gnocchi with 66% sweet potato, quick to prepare
The sweet potato gnocchi is made with 66% sweet potato and has a sweetish flavour. It is ready in 5-6 minutes in boiling water, after which it can be served pan-fried in olive oil or with a sauce. It is a great everyday side, but it also holds its own on its own, with a little olive oil and Parmesan.
Why you’ll love it
- Made with 66% sweet potato, with a pleasantly sweetish flavour.
- Ready to serve after 5-6 minutes of boiling.
- You can also pan-fry it in sage butter or olive oil.
- Source of fibre
How to prepare
- Cook in boiling water for 5-6 minutes, until it floats to the surface, then drain.
- You can pan-fry it with sage in a little melted vegan butter or olive oil.
- Without sauce, drizzled with olive oil and sprinkled with Parmesan, it is also excellent.
Storage and pack size
- Store in the freezer below -18 °C; delivered frozen.
- It keeps its quality until the date marked on the packaging (day/month/year); do not refreeze after thawing.
- Available in a 500 g pack, country of origin: Hungary.
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