Vegan honey substitute: chicory and date syrup
If you want to move away from traditional honey, Vegan Nectar consists of chicory root fibre syrup and date syrup, blended in an 80-20 ratio, with a caramel-like flavour. It contains 43.8 grams of fibre per 100 grams, which can be considered the high-fibre category. It dissolves well in tea, coffee and, instead of dairy, in plant-based milk, and when baking it works as a honey substitute. You get it in a 480 g pack.
Why you’ll love it
- High-fibre syrup: 43.8 g of fibre per 100 g, which is an authorised nutrition claim.
- Dissolves without lumps in hot and cold drinks, giving tea and coffee a caramel flavour.
- Can be used as a honey substitute in biscuits, cakes and muesli bars; it caramelises in the oven.
How to use it
- In tea or coffee: dissolves without lumps hot and cold, adding a caramel flavour.
- At breakfast: drizzle it over waffles or pancakes, or stir it into porridge and granola.
- For baking: as a honey substitute in biscuits and muesli bars, added gradually to taste.
Storage and pack size
- 480 g pack.
- Store in a cool, dry place; after opening, keep in the fridge (below 7 °C).
- It keeps its quality for the period shown on the packaging.
